Lean Six Sigma Green Belt

Lean Six Sigma Green Belt Certification Program

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The Lean Six Sigma Green Belt Certification develops effective team members in the Six Sigma process. Lean Six Sigma Green Belts support and work together with Six Sigma Black Belts (Team Leaders) on improvement projects. The Green Belt Certification will give you the tools to analyze and solve quality problems, understand the DMAIC process improvement methodology, collect data and understand and apply Lean Six Sigma concepts and techniques.

Highlights

This 40 hour certification will provide the tools and knowledge required to participate effectively in any Six Sigma process improvement team. The Green Belt will be able to:

  • Collect accurate data
  • Summarize and analyze process data
  • Identify root causes and generate solutions to eliminate them
  • Systematically improve processes using data and statistical tools

Unique Features

Our team of instructors incorporates their real-world experiences and makes this dynamic certification interactive and enlightening. Each instructor is a specialist in a particular topic, providing the class with the practical knowledge needed to implement all the theoretical concepts learned in class. Using presentations, group interactions, videos, and student guides, they will make the connection between theory and practical business reality. Our professional classroom environment is conducive to adult learning and students will learn not only how to contribute in Six Sigma teams but also how to apply lean techniques and six sigma tools to maintain the continuous improvement efforts.
As a result of this program, you will gain:

  • A comprehensive curriculum that covers all the necessary topics required to effectively participate in any Six Sigma project.
  • Comprehensive curriculum that rivals ASQ, IIE and IQF
  • Over 40 hours of classroom training and mentoring

Participants

This course applies to anyone in the organization who will be part of a Six Sigma process improvement project staff, line supervisors, managers and directors in such areas as manufacturing, operations, customer service, engineering, logistics, sales, quality and purchasing.

Contact Information

For more information about this program please contact:

Natali Mas
Program Coordinator
Phone: (305)348-4893
Fax: (305)348-1934
Email: nmas@fiu.edu